Soused red cabbage

Soused red cabbage

Soused red cabbage

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   313
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 500g red cabbage (about 1/4 of a large head), core removed, thinly sliced
  • 4 tbsp sea salt
  • ½ tsp black peppercorns
  • 2 bay leaves
  • 1 rosemary sprig
  • 500ml cider vinegar
  • 400g golden caster sugar
  • 1 red onion, thinly sliced
Instructions

Soused red cabbage serves 6 original recipe by BBC Good Food.

View original preparation instructions

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