Farro With Mushrooms and Asparagus
Farro With Mushrooms and Asparagus is a dairy free and lacto ovo vegetarian recipe with 4 servings.
Farro and Chickpea Soup with Chicken Meatballs
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- eastern europe
Ingredients
- 1 pound ground dark-meat chicken
- 1 large egg, beaten
- 4 garlic cloves, minced
- 2 tablespoons freshly grated Parmigiano-Reggiano cheese
- 1 1/2 teaspoons kosher salt
- 1 teaspoon chopped sage
- 1/2 teaspoon freshly ground pepper
Instructions
Farro and Chickpea Soup with Chicken Meatballs serves 4 original recipe by Food & Wine.
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