Breakfast Sticky Buns
Breakfast Sticky Buns could be just the lacto ovo vegetarian recipe you've been looking for. This
Sticky fig port chutney
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- indian
Ingredients
- 150g figs, chopped (about 4)
- 1 rosemary sprig, leaves picked and chopped
- 50g light brown soft sugar
- 1 small red onion, finely chopped
- 2 tbsp ruby port
- 3 tbsp red wine vinegar
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