Classic Basil Pesto

Classic Basil Pesto

Classic Basil Pesto

By EatingWell
10 minutes

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Details
  • Servings:   2
  • Calories:   552
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • 2 ½ cups firmly packed fresh basil leaves (about 5 ounces)
  • ⅓ cup finely shredded Parmigiano-Reggiano cheese
  • ¼ cup pine nuts, toasted (see Tip)
  • 1 large clove garlic
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground pepper
  • ⅓ cup extra-virgin olive oil
Instructions

Classic Basil Pesto serves 2 original recipe by EatingWell.

View original preparation instructions

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