Turkish Delight
The recipe Turkish Delight can be made in about 45 minutes. One serving contains 496 calories,
Turkish Chick Pea Stew Etli Nohut
Ingredients
- 2-3 tablespoons vegetable oil
- 1 pound beef shoulder (or other stew meat), cubed
- 1 large sweet onion, roughly chopped
- 1 large or 2-3 small tomatoes, diced
- 1 teaspoon table salt
- 1 teaspoon dried rosemary
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1 teaspoon freshly ground black pepper
- 1 quart unsalted beef broth/stock
- 2 (29 ounce) cans chick peas, drained
- 2-3 bay leaves
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