Spicy lentil and black rice soup with kale, spinach and leek
Spicy lentil and black rice soup with kale, spinach and leek is a gluten free, dairy free, lacto ovo
Spicy Wholegrain Mustard and Ginger Cocktail Sausages
Ingredients
- 1/2 Cup ginger conserve
- 1/2 Cup wholegrain mustard
- 1 Tablespoon garlic oil
- 1 Tablespoon soy sauce
- 50 skinny breakfast sausages
Instructions
Spicy Wholegrain Mustard and Ginger Cocktail Sausages serves 25 original recipe by The Daily Meal.
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