Sauté Shrimp Primavera Ptitim Israeli Couscous

Sauté Shrimp Primavera Ptitim (Israeli Couscous)

Sauté Shrimp Primavera Ptitim (Israeli Couscous)


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 1 1/4 cups water
  • 1 cup Ptitim/Israeli couscous
  • 8 shrimps, peeled, devained
  • pinch of salt, pepper & 1 1/2 cups of your favorite sauce, ready-to-eat
  • tablespoon About 1 parmesan cheese
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Chèvre With Sautéed Grapes
Chèvre With Sautéed Grapes

If you have about 45 minutes to spend in the kitchen, Chèvre With Sautéed Grapes might be a super

45 minutes
Powered by Edamam