Ingredients
- 1 teaspoon smoked sea salt
- 1/4 teaspoon cumin
- 1/4 teaspoon chipotle chili powder
- 1/4 teasooon smoked hot paprika
- 1/8 teaspoon granulated garlic
- 1/8 teaspoon granulated onion
- 1/8 teaspoon oregano
- 1/8 teaspoon turbinado sugar
- Zest of 1 lime
- 1 bicolor corn on the cob
- 1/3 cup extra virgin olive oil, divided
- Juice of 2 limes
- 2 kirby cucumbers, sliced
- 1 pound langostino lobster tails, peeled & cooked
- 6-8 cherry tomatoes, quartered
- 1 hass avocado, diced
- 1 tablespoon radish, matchsticks
- 1 small jalapeño pepper, chopped
- 1/4 cup red onion, chopped
- 2 tablespoons chives, chopped
- 2 tablespoons cilantro, chopped
- sriracha sauce
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