Cheesy Pork and Tomatillo Skillet

Name: Cheesy Pork and Tomatillo Skillet
Ingredients: 1 lb. ground pork; 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more; 1 tsp. ground cumin; 1 tsp. smoked paprika; 2 Tbsp. extra-virgin olive oil; 1 small red onion, thinly sliced; 4 garlic cloves, thinly sliced; 1 large poblano chile, ribs and seeds removed, thinly sliced; 3 medium tomatillos, husks removed, rinsed, coarsely chopped; 2 4-oz. cans diced green chiles; 8 oz. pepper Jack cheese, coarsely grated; Cilantro leaves with tender stems and tortilla chips (for serving)