Mattar Tofu

Ingredients

• 1-½ cup Extra Firm Tofu, Cut Into Cubes
• 1 Tablespoon Vegetable Oil
• ½ cups Onion, Chopped
• 2 cups Roma Tomatoes, Pureed Or Roughly Chopped
• ⅓ cups Sour Cream, Fat-free Or Light
• 1 cup Frozen Peas
• ½ teaspoons Turmeric Powder
• ¼ teaspoons Garlic, Minced
• 1 Tablespoon Ginger, grated
• 1-½ teaspoon Garam Masala
• ½ teaspoons Salt
• ½ cups Water
• 2 whole Curry Leaves
• ½ teaspoons Tamarind Concentrate

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