Lowcountry Breakfast Shrimp
Details
- Servings: 8
- Diet: High-Protein, Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 3/4 stick unsalted butter
- 2 medium onions, finely chopped
- 1/2 cup thinly sliced scallion
- 2 garlic cloves, finely chopped
- 1 teaspoon kosher salt
- 2 pound medium or large shrimp, peeled and deveined
- 1/2 to 1 cup water
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