Black Rice Salad with Chicken and Cherries

Black Rice Salad with Chicken and Cherries

Black Rice Salad with Chicken and Cherries


Serves 6

Details
  • Servings:   6
  • Calories:   394
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 3 cups Cooked black rice (from about 1 c uncooked), cooled
  • 1 pound Boneless chicken breasts
  • 4 tablespoons Olive oil, divided
  • 1 teaspoon Salt, divided
  • 1 teaspoon Black pepper, divided
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Honey
  • 1 teaspoon Dijion Mustard
  • 1 1/2 cups Fresh sweet cherries, halved and pitted
  • 1/2 cup Chopped toasted pecans
  • 1/2 cup Finely chopped gresh parsely
  • 1/4 cup Finely Chopped Scallions
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