Sausage Egg and Kale Strata

Sausage, Egg, and Kale Strata

Sausage, Egg, and Kale Strata


2 hours 30 minutes

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 3/4 pound breakfast sausage, casings removed
  • 7 cups chopped curly kale leaves (from 1 bunch)
  • 1/2 loaf multigrain bread, cubed (about 5 cups)
  • unsalted butter, for the baking dish
  • 12 large eggs
  • 2 cups whole milk
  • 1 tablespoon Dijon mustard
  • kosher salt and black pepper
  • 8 ounces Manchego or fontina cheese, grated (about 2 cups)
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