Ingredients
- 1 lime
- 2 tablespoons flaky sea salt
- ½ teaspoon ancho chile powder
- 2 oranges, sliced into ¼-inch rounds, rounds halved
- 5 mini seedless cucumbers, cut into ¼-inch spears
- 1 bunch of radishes (preferably breakfast), halved
- 1 large jicama, peeled, cut into ¼-inch-thick slices, half of slices cut into half moons, half moons cut into triangles
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