Classic Beef Stew
The recipe Classic Beef Stew can be made in about 45 minutes. This recipe serves 6 and costs $1.71
Stovetop Chicken Parmesan
Ingredients
- 2 cups cherry tomatoes, halved
- 3 tablespoons extra virgin olive oil, divided
- 4 skinless, boneless chicken breast cutlets
- 1/4 cup grated Parmesan cheese, divided
- 1/2 cup sliced shallots
- 1/2 cup dried whole wheat bread crumbs
- 1/2 cup basil, chopped
- Salt and pepper to taste
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