Scallion Pancakes

Scallion Pancakes

Scallion Pancakes


1 hour 30 minutes

Details
  • Servings:   5
  • Calories:   725
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   114g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   20g
  •  
  • Dish:   pancake
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Cuisine
  • chinese
Ingredients
  • 6 cups all-purpose flour plus 5 teaspoons, divided, plus more for dusting
  • 1 cup warm water (130 degrees F)
  • 1 cup cool water (70 degrees F)
  • 20 teaspoons canola oil, divided
  • 1 ¼ teaspoons salt
  • 1 ¼ teaspoons ground pepper
  • 1 ¼ cups very thinly sliced scallions
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