Potato Chip Cookies Recipe
Ingredients
- 2 1/3 cups (10 1/2 ounces) all-purpose flour
- 1 teaspoon Kosher salt
- 1 teaspoon baking soda
- 10 tablespoons unsalted butter
- 3/4 cup (about 6 1/2 ounces) packed light or dark brown sugar
- 1/2 cup (about 3 1/2 ounces) sugar
- 1 large egg plus 1 egg yolk
- 2 teaspoons vanilla extract
- 2 tablespoons whole milk
- 2 cups chocolate chips
- 1 cup crushed kettle-style potato chips
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