Shakshuka

Ingredients

• 6 tomatoes
• 3 tablespoons tomato paste
• 1 packet tomato paste
• 2 green or red peppers
• 5 eggs
• 1/2 teaspoon salt
• 1/2 teaspoon white pepper
• 2 cups water
• 1 small spicy pepper (optional)
• 1/2 teaspoon cumin (optional)
• 2 tablespoons olive oil

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