Avocado Toast Eggs Benedict

Avocado Toast Eggs Benedict

Avocado Toast Eggs Benedict


Serves 2

Details
  • Servings:   2
  • Calories:   1502
  • Protein:   23g
  •  
  • Fiber:   11g
  • Sugar:   5g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   79g
  • Fat Total:   144g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
  • Show More
Cuisine
  • american
Ingredients
  • For the Avocado Toast Benedict:
  • 2 English muffins
  • 1 avocado
  • Juice of 1/2 lime
  • 1/8 teaspoon curry powder
  • Small handful cilantro, torn
  • Salt and pepper, to taste
  • 4 eggs
  • 1/4 cup Hollandaise sauce
  • Microgreens, for garnish
  • Pinch black mustard seeds, for garnish
  • For the hollandaise:
  • 2 1/2 sticks butter
  • 2 egg yolks
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon salt and black pepper (plus more, to taste)
  • 1/8 teaspoon cayenne pepper
  • 1/2 teaspoon dry ground mustard
  • A pinch of white pepper
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Mexican Three Cheese Dip
Mexican Three Cheese Dip

You can never have too many Mexican recipes, so give Mexican Three Cheese Dip a try. For $3.93 per

45 minutes
Powered by Edamam