Ingredients
- 2 ramen packs (seasoning packets discarded)
- 3 slices bacon, chopped into 1/2-in pieces
- 2 large eggs
- 3/4 c. shredded sharp cheddar
- 2 scallions, sliced
- Sriracha or other hot sauce (optional)
- 1 tsp. extra-virgin olive oil
- Freshly ground black pepper
Personal Notes
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