Szechwan Mixed Vegetables

Szechwan Mixed Vegetables

Szechwan Mixed Vegetables

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   40
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • Cooking spray, as needed
  • 2 tablespoons water
  • 1/4 cup julienned carrots
  • 1/4 cup julienned celery
  • 1/4 cup julienned red bell pepper
  • 1/4 cup julienned yellow bell pepper
  • 2 tablespoons toasted peanuts
  • 1/2 teaspoon chopped fresh garlic
  • 1 teaspoon hot pepper flakes
  • Salt and freshly ground black pepper
Instructions

Szechwan Mixed Vegetables serves 4 original recipe by Food Network.

View original preparation instructions

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