Stir Fried Quinoa, Brown Rice and Chicken Breast
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Brown Butter Scallops with Parmesan Risotto recipes
Ingredients
- 1 tablespoon butter
- 1 minced clove garlic or 1 minced shallot (or both)
- 1 cup arborio rice
- ½ cup white wine
- 3-ish cups of chicken broth
- ½ cup Parmesan cheese
- 1 tablespoon grapeseed oil
- 1 pound jumbo scallops
- 1 tablespoon olive oil
- 1 clove minced garlic
- 4 cups spinach or kale
- 3 tablespoons butter
Instructions
Brown Butter Scallops with Parmesan Risotto recipes serves 4 original recipe by Pinch of Yum.
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