Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Garlic Naan with Whole Wheat
Ingredients
- Naan
- 1 cup all-purpose flour
- 1 cup whole-wheat flour
- 1 teaspoon active dry yeast
- 1 teaspoon sugar
- 1 tablespoon salt
- a pinches of baking soda
- 2 tablespoons of oil
- 2 1/2 tablespoons yogurt
- 3/4 cup lukewarm water
- extra all-purpose flour for rolling
- Garlic and Cilantro Ghee
- 2 tablespoons ghee, room temperature
- 1 handful cilantro, chopped
- 1 medium garlic cloves, chopped finely
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