Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Parmesan Chive Smashed Potatoes
Ingredients
- 1 pound mixed small Yukon Gold and red new potatoes, scrubbed
- Kosher salt and freshly ground black pepper
- 3 tablespoons good olive oil
- 1/2 cup freshly grated Parmesan cheese
- 2 tablespoons minced fresh chives
- Fleur de sel or sea salt
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Asparagus Quiche
Asparagus Quiche might be just the Mediterranean recipe you are searching for. One portion of
Trois Fromages L’oignon Doux Tartlettes
Trois Fromages L’oignon Doux Tartlettes could be just the ketogenic recipe you've been looking
Comments