Crisp Parmesan Baskets Filled with Goat Cheese

Crisp Parmesan Baskets Filled with Goat Cheese

Crisp Parmesan Baskets Filled with Goat Cheese


Serves 32

Details
  • Servings:   32
  • Calories:   50
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 cups very finely grated Parmesan cheese (about 8 ounces)
  • 8 ounces goat cheese, softened
  • 1/2 tablespoon olive oil
  • 1/2 teaspoon sherry vinegar
  • 1 tablespoon chopped fresh herbs, such as chives, cilantro or parsley, or a combination
  • 3 to 4 tablespoons milk
  • Salt and freshly ground pepper
  • 2 tablespoons each of walnut pieces, halved and pitted Niçoise olives and tiny fresh herb sprigs, for garnish
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