Creamy Black Beans

Creamy Black Beans

Creamy Black Beans


1 hour 25 minutes

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Ingredients
  • 1 lb. dried black beans or 3 (15.5-oz.) cans black beans
  • 5 Tbsp. vegetable oil
  • ¼ large white onion, thinly sliced
  • 3 garlic cloves, thinly sliced
  • ½ medium jalapeño, thinly sliced
  • 3 bay leaves
  • 1½ pasilla chiles, halved, seeds removed
  • 1 guajillo chile, halved, seeds removed
  • 1 Tbsp. ground cumin
  • 2 tsp. dried oregano
  • 1½ tsp. dried thyme
  • 1 tsp. freshly ground black pepper
  • Kosher salt
Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american

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