Soft Boiled Eggs for Ramen Recipe

Soft-Boiled Eggs for Ramen Recipe

Soft-Boiled Eggs for Ramen Recipe


4 hours

Details
  • Servings:   6
  • Calories:   226
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Ingredients
  • 1 cup water (about 8 ounces; 225g)
  • 1 cup sake (about 8 ounces; 225g)
  • 1/2 cup soy sauce (about 4 ounces; 115g)
  • 1/2 cup mirin (about 4 ounces; 115g)
  • 1/2 cup sugar (about 3 1/2 ounces; 100g)
  • 6 large eggs
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Best Soft Ginger Cookies
Best Soft Ginger Cookies

If you have around 45 minutes to spend in the kitchen, Best Soft Ginger Cookies might be an awesome

45 minutes
Soft Chin Chin
Soft Chin Chin

Soft Chin Chin takes about 45 minutes from beginning to end. This recipe serves 4. One serving

45 minutes
Powered by Edamam