Caprese Pasta Salad
Ingredients
- 8 ounces whole-wheat or brown rice rotini or fusilli
- ¼ cup lemon juice
- ¼ cup extra-virgin olive oil
- 2 tablespoons red-wine vinegar
- 1 teaspoon finely chopped garlic
- 1 teaspoon honey
- ¾ teaspoon salt
- ½ teaspoon ground pepper
- 1 ¼ cups cherry tomatoes, halved
- 4 ounces mozzarella pearls
- 3 tablespoons thinly sliced fresh basil, plus small leaves for garnish
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