Classic Beef Chili

Classic Beef Chili

Classic Beef Chili


50 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 tablespoons canola oil
  • 1 large onion, finely chopped
  • 4 cloves garlic, minced
  • 1 pound lean (90% or leaner) ground beef (see Tip)
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • ½ teaspoon ground coriander
  • ¼ teaspoon salt
  • ¼ teaspoon cayenne pepper, or to taste
  • 2 cups water
  • 1 large sweet potato, peeled and shredded
  • 2 15-ounce cans kidney beans, rinsed
  • 1 28-ounce can crushed tomatoes
  • 1 15-ounce can diced tomatoes, preferably petite diced
  • 1 cup shredded extra-sharp Cheddar cheese
  • 2 scallions, sliced
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