Garlic Panna Cotta and Curried Root Vegetable Soup

Garlic Panna Cotta and Curried Root Vegetable Soup

Garlic Panna Cotta and Curried Root Vegetable Soup


Serves 4

Details
  • Servings:   4
  • Calories:   210
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   21g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 1 clove of garlic
  • 1 can of coconut milk
  • 1 tsp agar agar
  • salt to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Mouthwatering Mushroom Pie
Mouthwatering Mushroom Pie

The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of

45 minutes
Ginger Sesame Dressing
Ginger Sesame Dressing

Ginger Sesame Dressing might be a good recipe to expand your side dish repertoire. One portion of this

45 minutes
Kale Bruschetta
Kale Bruschetta

Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For

45 minutes
Powered by Edamam