Chocolate Tart with a Bourbon Glaze and Pumpkin Whipped Cream
Chocolate Tart with a Bourbon Glaze and Pumpkin Whipped Cream is a dessert that serves 10. One serving
Tarte soleil
Details
- Servings: 6
- Dish: desserts
Cuisine
- french
Ingredients
- 2 large sheets of puff pastry (or use smaller pieces and use a bit of water or egg to stick them together)
- 4 tablespoons sun-dried tomato tapenade (we’ve used a version with a bit of chili pepper)
- handful of grated grana padano
- 2 eggs
- pepper and salt to taste
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