Baby Brie-Topped Potato Slices
Need a gluten free and ketogenic hor d'oeuvre? Baby Brie-Topped Potato Slices could be a spectacular
Baby Fennel and Red Grapefruit Salad
Ingredients
- 4 to 6 large red grapefruit, peeled
- 6 to 8 small heads of fennel, trimmed and thinly sliced crosswise
- 1/4 cup whole parsley leaves
- 1 tablespoon extra-virgin olive oil
- Fleur de sel
- Freshly ground black pepper
- 1 teaspoon bee pollen (optional)
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