Daging Masak Kicap Soy Sauce Beef recipes

Daging Masak Kicap (Soy Sauce Beef) recipes

Daging Masak Kicap (Soy Sauce Beef) recipes

By rasamalaysia.com
25 minutes

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Details
  • Servings:   4
  • Calories:   202
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 8 oz beef flap meat, cut into pieces
  • 2 shallots, sliced thinly (or 1/4 onion, sliced)
  • 2 tablespoons oil
  • 3 tablespoons kicap/kecap manis (sweet soy sauce)
  • 1 1/2 teaspoon soy sauce or to taste
Instructions

Daging Masak Kicap (Soy Sauce Beef) recipes serves 4 original recipe by rasamalaysia.com.

View original preparation instructions

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