Walnut Cake with Chocolate Whipped Cream recipes

Walnut Cake with Chocolate Whipped Cream recipes

Walnut Cake with Chocolate Whipped Cream recipes


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   271
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 2 ¾ cups walnuts, toasted
  • ½ cup sugar
  • ¼ cup brown sugar
  • ¼ teaspoon salt
  • 2 teaspoons cocoa powder
  • 7 eggs, separated
  • ¾ teaspoon cream of tartar (optional; if keeping kosher for Passover, you can omit)
  • ½ cup whipped cream
  • 1 tablespoon confectioners sugar, sifted
  • 2 teaspoons good-quality cocoa powder, sifted
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