Grilled Marinated Eggplant

Grilled Marinated Eggplant

Grilled Marinated Eggplant

By Food52
10 minutes

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Details
  • Servings:   4
  • Calories:   386
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 eggplant (about 1 to 2 pounds)
  • 2/3 cup olive oil
  • 4 cloves garlic, minced or pressed
  • 6 tablespoons balsamic vinegar, divided
  • 1 teaspoon Thai chilies, minced
  • Salt and pepper, to taste
  • 1 bunch fresh parsley, chopped (for garnish)
Instructions

Grilled Marinated Eggplant serves 4 original recipe by Food52.

View original preparation instructions

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