Fire-Roasted Jalapeño Hummus with Turnip and Beet Chips
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Turnip Greens Colcannon Best Mashed Potatoes with Butter
Ingredients
- 1 kilo Potatoes (about 2 1/2 pounds), scrubbed
- 1 stick salted butter (the real stuff), about 1 1/2 Tablespoon/person, but the kids always want more...)
- 1 medium onion, finely diced
- 4 cups turnip greens, kale, or daikon* greens, soaked, then stems and leaves separated
- 1 cup 2% milk (or regular milk)
- 1/2 cup plain yogurt
- salt, lightly
- 100 grams (4 oz.) turnip (mild or sweet type such as Hakurei or Macomber), not peeled, chopped (for low-calorie portion)
- 1 Stick Butter, (the good stuff, just because)
Instructions
Turnip Greens Colcannon---Best Mashed Potatoes with Butter serves 6 original recipe by Food52.
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