Hearty Chicken and Vegetable Stew

Hearty Chicken and Vegetable Stew

Hearty Chicken and Vegetable Stew


1 hour

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 3 pounds boneless chicken breasts
  • 3 cloves garlic
  • 2 leeks
  • 3 stalks celery
  • 1 1/2 cups matchstick carrots
  • 1 pound baby red potatoes
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1/2 cup white wine
  • 1 1/2 cups milk
  • 3 tablespoons cornstarch
  • 1 can peas
  • 2 cans chicken broth
  • 2 tablespoons dried organo
  • 2 tablespoons dried rosemary
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
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