Hybrid Caramel Creme Brulee Apple
Ingredients
- 4 cups cream
- 8 ounces sugar
- 1 vanilla bean, split and scraped
- 8 egg yolks
- 4 cups goat milk
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon kosher salt
- 1 cinnamon stick
- 1 vanilla bean, split and seeds scraped, optional
- 1/2 teaspoon baking soda
- 12 crab apples
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