Cod Brandade Au Gratin

Cod Brandade Au Gratin

Cod Brandade Au Gratin


35 minutes

Details
  • Servings:   4
  • Calories:   1120
  • Protein:   129g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   65g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 800 grams stockfish (dried white fish)
  • 400 milliliters Milk
  • 150 milliliters Olive oil
  • 2 chopped Garlic cloves
  • ½ untreated Lemon (Juice and abrasion)
  • Pepper (from the mill)
  • Thyme (for garnish)
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