Croatian Savory Cabbage Strudel Strudla s Kupusom

Croatian Savory Cabbage Strudel (Strudla s Kupusom)

Croatian Savory Cabbage Strudel (Strudla s Kupusom)


1 hour 10 minutes

Details
  • Servings:   8
  • Dish:   desserts, main course
Cuisine
  • american
Ingredients
  • 2 1/2 pounds cabbage, cored and shredded
  • 1 medium onion, sliced
  • 1 tablespoon kosher salt
  • 1/2 pound diced bacon
  • 1/4 cup bacon grease, oil, butter, or lard
  • 1 1/2 teaspoons sugar
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 14 sheets filo dough, thawed
  • Plain yogurt or sour cream, optional
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