Grilled Salmon With Cherry, Pineapple, Mango Salsa
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe
Grilled Avocado and Veggie Tacos
Ingredients
- 1 medium zucchini, cut lengthwise into 1/2-inch slices
- 1 medium summer squash, cut lengthwise into 1/2-inch slices
- 1 sweet onion, sliced
- 1 red bell pepper, cored and cut into quarters
- 1 orange or yellow bell pepper, cored and cut into quarters
- 2 tablespoons vegetable oil
- 1 medium lime, halved
- 1 teaspoon ground cumin
- 0.5 teaspoon chili powder
- 0.25 teaspoon salt
- 0.25 teaspoon cayenne pepper
- 1 ripe avocado, halved and pitted
- 8 (6 inch) corn or flour tortillas, warmed
- 0.5 cup crumbled cotija or feta cheese
- 1 teaspoon Fresh cilantro
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