Buona Lisa Pizza
Ingredients
- 1/2 cup thin strips roasted yellow or red peppers
- 10 cherry tomatoes, halved
- 1/4 cup sliced fresh basil
- 3 cloves garlic; 1 minced, 2 sliced
- 2 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground pepper
- 1 pound pizza dough, thawed if frozen
- All-purpose flour, for dusting
- Cornmeal, for dusting
- 6 ounces mozzarella cheese, shredded (about 1 1/2 cups)
- 3 ounces provolone cheese, shredded (about 3/4 cup)
- 2 tablespoons pine nuts, toasted
- 4 ounces goat cheese, crumbled
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