Jerk Beef on Plantain Chips

Jerk Beef on Plantain Chips

Jerk Beef on Plantain Chips


25 minutes

Details
  • Servings:   24
  • Calories:   354
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   48g
  • Carb Total:   82g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 (4-inch-long) piece center-cut beef tenderloin
  • 2 teaspoons jerk seasoning paste
  • 1 tablespoon vegetable oil
  • 3 tablespoons cocktail onions, rinsed
  • 1/3 cup packed cilantro leaves
  • 24 store-bought plantain chips
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