Jerk Beef on Plantain Chips

Jerk Beef on Plantain Chips

Jerk Beef on Plantain Chips


25 minutes

Details
  • Servings:   24
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 1 (4-inch-long) piece center-cut beef tenderloin
  • 2 teaspoons jerk seasoning paste
  • 1 tablespoon vegetable oil
  • 3 tablespoons cocktail onions, rinsed
  • 1/3 cup packed cilantro leaves
  • 24 store-bought plantain chips
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