Dinner Tonight: Chickpeas And Chorizo

Ingredients

• 1 tablespoon canola oil
• 1/2 pound fresh chorizo, meat removed from casing
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon ground cumin
• 1 tablespoon ground coriander
• 1 tablespoon allspice
• 1/4 teaspoon chili powder, or more to taste
• 1 15-ounce can chopped tomatoes
• 2 cups water
• 1 15-ounce can chickpeas, drained
• 1 cup cous cous
• Freshly chopped parsley or cilantro for garnish (optional)

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