Mango Beet Avocado Tartare with Plantain Chips

Mango, Beet & Avocado Tartare with Plantain Chips

Mango, Beet & Avocado Tartare with Plantain Chips

By EatingWell
40 minutes

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Details
  • Servings:   4
  • Calories:   806
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   82g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
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Ingredients
  • 4 cups water
  • 1 teaspoon Himalayan pink salt
  • 1 green plantain, peeled and sliced lengthwise 1/8 inch thick
  • 1 ½ cups grapeseed oil
Instructions

Mango, Beet & Avocado Tartare with Plantain Chips serves 4 original recipe by EatingWell.

View original preparation instructions

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