Salmon on Kiwi Lemon Puree

Salmon on Kiwi & Lemon Puree

Salmon on Kiwi & Lemon Puree


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • nordic
Ingredients
  • •4 (about 8 oz. each) sockeye salmon fillets
  • •2 kiwis, peeled
  • •1/2 cup lemonade
  • •1 tsp lemon and pepper seasoning (or fish seasoning)
  • •2 tbsp olive oil
  • •4 lemon wedges
  • •lemon zest (garnish; optional)
  • •1 scallion, thin strips curled (garnish; optional)
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