Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant
The recipe Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant could satisfy your Indian
Spicy Vinegared Cucumbers
Ingredients
- 1 -2 medium cucumber
- 1⁄2 cup rice vinegar
- 1⁄4 cup water, plus
- 2 tablespoons water
- 1⁄2 teaspoon salt (optional)
- 1⁄4 teaspoon red pepper flakes (or more if you like it hot)
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