Quick Spicy Leek and Shrimp Stir Fry
Ingredients
- 2 pounds leeks, preferably smaller, thinner ones
- 3 tablespoons vegetable oil
- Kosher salt and freshly ground black pepper
- 1/4 to 1/2 teaspoon crushed red pepper flakes
- 8 ounces peeled and deveined medium shrimp (16 to 20 count), halved lengthwise
- 4 cloves garlic, thinly sliced
- Serving suggestion: steamed white rice
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