Grilled Chicken and Chorizo with Spanish Style Marinade

Grilled Chicken and Chorizo with Spanish-Style Marinade

Grilled Chicken and Chorizo with Spanish-Style Marinade


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   1454
  • Protein:   76g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   105g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/4 cup sherry wine vinegar
  • 2 garlic cloves, pressed
  • 1 tablespoon kosher salt
  • 2 teaspoons dried oregano
  • 1/2 teaspoon pimenton
  • Freshly ground pepper
  • 1/4 cup olive oil
  • 4 chicken thighs
  • 4 chicken legs
  • 1 pound Spanish-style chorizo sausages
  • Paella Rice Salad, recipe follows
  • 3 cups water
  • 1 teaspoon kosher salt
  • Large pinch saffron threads
  • 1 1/2 cups arborio rice or short-grain white rice
  • 1/2 cup sherry wine vinegar
  • 1 tablespoon Dijon mustard
  • 1/2 cup extra-virgin olive oil
  • 1 cup fresh or frozen peas, cooked and cooled
  • 2 red bell peppers, diced
  • 1/2 cup packed fresh Italian parsley leaves, chopped
  • 1 tablespoon dried oregano
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