Crème Fraiche Coconut Bavarians
Crème Fraiche Coconut Bavarians could be just the gluten free recipe you've been looking for.
Bavarian Pretzels
Ingredients
- 1 tablespoon brown sugar
- 0.5 cup warm water
- 0.5 teaspoon active dry yeast
- 2 tablespoons butter, melted
- 0.5 cup lager-style beer
- 3.3333332538605 cups bread flour
- 2 teaspoons kosher salt
- 1 teaspoon butter, softened
- nonstick cooking spray
- 1 pinch flaked sea salt, or to taste
- 1/3 cup baking soda
- 2.5 cups hot water
Details
- Servings: 8
- Dish: bread
Cuisine
- central europe
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